The Spice Island

If you'd like to be famous in life, make this Middle-Eastern salad next time you have company over. By then end of the first course,...

Fresh, homemade pita is infinitely better than the dry, tasteless garbage at the grocery store. So stop wasting your money! And simple to ...

So as a purist, I used to scoff at people who advocated using peanut butter in hummus as a cost-cutting work-around of having to use tah...

This dip is versatile and is great with many foods. It's a great for chips or pita, is awesome with most Middle Eastern foods, and solv...

Dolmas are the amazingly delicious stuffed grape leaves that you might recognize from Middle Eastern restaurants or the salad bar at yo...

It's summertime and the garden is kicking tons of ass! What to do with all those tomatoes, cucumbers, green onions, and herbs? Ta...

Simple, fast, delicious. That's about all I need to say about this one. Eat heartily and often.  Prep time: 1/4 cocktail ...